Colder days call for comfort food...
Our new Autumn menu goes out to our non-gluten guests!
We've spent the last few months developing some new ones + refreshing some classics, these new bowls are bright, bold +balances, packed full of non-gluten goodness + nothing else!
Shu's Shiok Chicken | the hero of new autumn menu + our latest collaboration, Shu's Shiok Chicken, this soulful bowlful is straight from the heart of Singaporean native Shu Han Lee who started cooking when she moved to the UK, after missing the flavours of home.
Raisukaree Refresh | our Raisukaree curry has had a non-gluten glow up + it tastes even better than it looks, we've refreshed this classic curry, removing the gluten + leaving only the goodness.
What a line-up, please welcome to the bench new immune tuning juices - packed full of raw power, up-beet, nourish-mint, hi-five, our new juices are packed full of flavour with refresh ingredients like ginger, beetroot and mint.